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Terre de Mistral

2016 Gigondas Red Blend

Remy Ferbras Terre de Mistral is a captivating red blend from the prestigious Gigondas region, known for its stunning landscapes and exceptional terroir. This 2016 vintage showcases a beautifully deep crimson color that hints at its rich character. On the palate, it offers a harmonious balance, combining a medium body with lively acidity that invigorates each sip. The fruit intensity is prominent, revealing luscious layers of dark berries and cherries, accented by subtle spice and earthy undertones. The tannins are well-integrated, providing a structured yet smooth mouthfeel, while the wine remains delightfully dry, making it an excellent choice for food pairings. Overall, this wine is a wonderful representation of the unique qualities that Gigondas has to offer, leaving a lasting impression.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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